A Cucumber a Day, Keeps the Labor Away

5 09 2011

Happy Labor Day friends!

I hope you all are out enjoying your last weekend of summer! Please tell me you AREN’T at your computer working, but instead out doing things like this:

or this:

or this:


I really hope you’re doing that 🙂

And, if you are headed to a BBQ, take this dish:

Cucumber, Mango and Chick Pea Salad

adapted from Clean Food


2 medium cucumbers, peeled and diced, or 4-5 Persian cukes

1 mango, peed, pitted, and diced

1 can chick peas, drained and rinsed

1/4 cup raisins or Craisins

1/4 cup dried apricots, roughly chopped

1/2 cup fresh mints, chopped


2 tablespoons extra virgin olive oil

3 tablespoons lemon juice

1 small shallot, minced

salt and pepper, to taste

How to:

Mix all the salad ingredients together. Mix all the dressing ingredients together. Toss the salad in the dressing and serve!

The perfect summer salad! You’re gonna wish I had shared this earlier!

Question of the day: How are you spending TODAY?



4 responses

5 09 2011

I am doing computer work between workouts and eating 😉

Have a great day…and I hope you have enjoyed the last weekend of summer.

5 09 2011

Sounds well balanced! Enjoy!

30 05 2012
Experimenting « 321delish

[…] opened the fridge and saw the red pepper, mango, and mint (which I had purposefully bought to make this) in my fridge. Hmm how about some mango salsa to go with my […]

30 07 2014
Zucchini Mint Feta Mini Quiches | 321delish

[…] of control and I don’t have/know a ton of recipes that call for mint, other than one of my favorite salads and […]

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

%d bloggers like this: