Happy Labor Day friends!
I hope you all are out enjoying your last weekend of summer! Please tell me you AREN’T at your computer working, but instead out doing things like this:
I really hope you’re doing that 🙂
And, if you are headed to a BBQ, take this dish:
Cucumber, Mango and Chick Pea Salad
adapted from Clean Food
2 medium cucumbers, peeled and diced, or 4-5 Persian cukes
1 mango, peed, pitted, and diced
1 can chick peas, drained and rinsed
1/4 cup raisins or Craisins
1/4 cup dried apricots, roughly chopped
1/2 cup fresh mints, chopped
2 tablespoons extra virgin olive oil
3 tablespoons lemon juice
1 small shallot, minced
salt and pepper, to taste
Mix all the salad ingredients together. Mix all the dressing ingredients together. Toss the salad in the dressing and serve!
The perfect summer salad! You’re gonna wish I had shared this earlier!
Question of the day: How are you spending TODAY?